EVERYTHING'S BETTER
WITH A LITTLE SALT.

Salt is so much more than something you sprinkle on French fries. It touches your life everyday in ways you can’t imagine. To learn more about the positive power of salt, click the links below.

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Federal agencies flooded
with pro-salt comments

Salt is an important ingredient in your good health. In fact, no electrolyte is more essential to human survival than salt.

Integrating snow fighting
into safety plans

There’s an easy, inexpensive way to save hundreds of lives and prevent thousands of injuries every year.

Cooking Food with Salt

Salt does more than improve flavor. It intensifies it. It reduces bitterness and enhances sweetness. It provides balance. It’s a natural preservative, it helps bread rise, and it’s even a critical ingredient in ice cream.

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Latest News

FDA

Comment Now on Salt Reduction Efforts

None of your favorite foods will ever taste the same again if we don’t stop the FDA from trying to regulate our salt. Before the government can start trying to force food producers to alter their recipes (and force you into a bland low-sodium diet that may actually harm your health) they must give the… Read more »

caught eating

Why your favorite foods may soon be changing

The Federal Government’s push for reduced sodium in American foods will likely affect your favorite foods within the next few months. Food manufacturers will be pushed to change their recipes, which will change the taste and texture of many foods made in the U.S. Government officials have indicated that they will be announcing a “voluntary”… Read more »

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World Salt Symposium–Call For Papers

        2018 World Salt Symposium For more than 50 years, the World Salt Symposium has convened at intervals to assess the science and technology behind every aspect of salt through a scientific meeting. This site is a repository of the information gathered by these symposia and also serves to promote the forthcoming… Read more »

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