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Table salt additives approved by the
U.S. Food and Drug Administration (FDA)
[1]

Additive

Chemical Formula

ƒ[2]

CFR Section

Concentration Limit

CAS No.

Ferric ammonium citrate, green
(iron ammonium citrate,
green ferric ammonium citrate)

 

a

172.430

25 ppm

 

Silicon dioxide

SIO2

a

172.480

2%

 

Yellow prussiate of soda (YPS,
sodium ferrocyanide decahydrate)

Na4Fe(CN)6·10H2O

a

172.490

13 ppm as anhydrous Na4Fe(CN)6

13601-19-9

Propylene glycol

C3H8O2

a,h

184.1666

2%

57-55-6

Sodium bicarbonate

NaHCO3

s

184.1736

GMP[3]

144-55-8

Sodium carbonate

Na2CO3

s

184.1742

GMP

497-19-8

Sodium thiosulfate

Na2S2O3 · 5H2O

s

184.1807

0.1%

010102-17-7

Aluminum calcium silicate

 

a

182.2122

2%, GMP

 

Calcium silicate (calcium metasilicate)

CaSiO3

f

182.2227

2%, GMP

1344-95-2

Magnesium silicate

MgSIO3 ·5H2O

f

182.2437

2%, GMP

 

Magnesium carbonate

MgCO3 

f

184.1425

GMP

546-93-0

Sodium aluminosilicate (Zeolex,
sodium silicoaluminate)

 

a

182.2727

2%

 

Dextrose (corn sugar, D-glucose)

C6H12O6

s

184.1857

GMP (no limit, usually about 0.0374%)

50-99-7

Tricalcium silicate

 

a

182.2906

2%, GMP

 

Tricalcium phosphate

(calcium phosphate, tribasic)

Ca3(PO4)2 (true)

Ca5OH(PO3)4

a,s

182.217

GMP

 

Potassium iodide

KI

I

184.1634

0.006-0.01%
Max. 0.01%

7681-11-0

Cuprous iodide

CuI

I

184.1265

Max. 0.01%

7681-65-4

Polysorbate 80 (polyoxyethylene (20) Sorbitan Monooleate)

 

sur

172.840

Max 10 ppm in NaCl (coarse crystal production)

 

 Source:   Salt Institute


[1] U.S. Code of Federal Regulations (CFR) 21  (sections as noted), and Food Chemicals Codex, Fourth Edition (1996)

[2] ƒ function, purpose:  (a) anticaking, (f) free-flow; (h) humectant; (I) dietary iodine; (r) reducing agent; (s) stabilizer for potassium iodide.

[3]  Current Good Manufacturing Practice in Manufacturing, Packing...Human Food.  Code of Federal Regulations (CFR) 21  Part 110.


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